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After a decade long decline, world hunger is back on the rise, UN report says

Over the last 10 years, progress has been made to reduce global hunger, end malnutrition,...

Venuste Kubwimana, International Transformation Foundation, wins Global Innovator of the Year Award

Aid & International Development Forum is delighted to announce the winner of the...

The future of permaculture, a sustainable way to grow

In a Huffington Post article, author John Vidal examines the garden and agricultural...

Crop losses from pests to increase by 50% if temperatures rise 2 degrees

A new study published In the Journal of Science has revealed that a warming climate...

Rising CO2 levels will make food less nutritious, study reveals

A new study has revealed that rising carbon emissions could make food crops less nutritious,...

Tanzania establishes a National Framework for Climate Services

The United Republic of Tanzania has launched a National Framework for Climate Services,...

41 countries face triple threat of malnutrition, anaemia and obesity, FAO reports

The Food and Agriculture Organisation’s 2018 Global Nutrition Report will warn...

Finalists Announced: AIDF Global Innovator of the Year Award

AIDF are pleased to announce the shortlisted finalists for the AIDF Global Innovator...

Thousands at risk of food insecurity in Central America following a prolonged period of drought

The International Federation of Red Cross and Red Crescent Societies has warned that...

Smallholder farmers set to benefit from new agreement between African Union and Copernicus Programme

The African Union has signed a deal with the European Commission’s Copernicus...

FAO concerned as Fall Armyworm spreads to Asia

The Food and Agriculture Organisation of the United Nations (FAO) is concerned that...

‘Multilateralism is more important than ever’ highlights António Guterres in annual report

António Guterres, UN Secretary General, released the Annual Report of the Secretary...

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